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NOUN Eventos Professional Training in Gastronomic Journalism
NOUN Eventos

Professional Training in Gastronomic Journalism

Buenos Aires, Argentina

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Feb 2024

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Distance Learning


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The ubiquity in the world of food journalism demands objectivity and style. The recent trend of blogs and specialized publications to promote and document a competitive and innovative industry requires a documentary filmmaker profile that goes beyond the everyday reporter or correspondent.

Unit 1: Gastronomic journalism

The science and art of cooking

History and its culinary protagonists

The profession of the gourmet: techniques and skills

The culinary narrative: profile of the gastronomic journalist

The style and ability of Savoir Vivre

The essential literature of regional gastronomy

The difference between technique and art when writing about gastronomy

About the School


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